Apr 28, 20221 minTembleque in the Making ¡Hola, hola! For my Food Media and Presentation Skills class this semester, I recorded a culinary demonstration showing how to make...
Feb 22, 20222 minGuavalicious RecipesFarro con Gandules (Vegan Farro with Green Pigeon Peas)Lo prometido es deuda, as we would say in Puerto Rico. Here is the recipe for farro con gandules that I talked about in my very first...
Feb 14, 20223 minBlog PostsPiña Colada, Puerto Rico's National Drink My first food feature, which I wrote for the Introduction to Food Writing course Imagine. It's 12:00 pm on a hot, sunny summer day; the...
Laura RamosApr 28, 20221 minTembleque in the Making ¡Hola, hola! For my Food Media and Presentation Skills class this semester, I recorded a culinary demonstration showing how to make...
Laura RamosFeb 22, 20222 minFarro con Gandules (Vegan Farro with Green Pigeon Peas)Lo prometido es deuda, as we would say in Puerto Rico. Here is the recipe for farro con gandules that I talked about in my very first...